1:06 pm. Ate lunch. Some rice. Pickled radish. Duck meat. A $6 lunch box from a catering company. After eating — full. My stomach round and tight, swollen. Full.
Something I’ve noticed quietly: eating processed food brings an aftereffect. Feels like it lasts 24 hours. The opposite is also true — green vegetables, seasoned greens — that energy also seems to last 24 hours. What we eat might be the most influential thing we do. And yet we leave that decision to the environment. We don’t intend it. Maybe that’s just me.
What we eat. Intention. Then where does that will and intention come from? From inside. Internal. What determines the internal? Emotion. Feeling. With repetition. Repetition. Repetition. Repetition. Repetition. Repetition. Why is emotional feeling. How does it move. What is the result. Repetition of feeling — about freedom, relationship, the responsibility of leading. Connecting.
Internal is not a one-way ticket. It is also shaped by the environment — receiving, forming a relationship of influence.
Can it be forcibly injected? Perhaps. And if so — the synergy between forced input and intention. Which means a single small spark can form infinite interconnections, amplifying into something much larger.

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